Fran, Jim & and created our own "buffet". Our spread included pulled pork, brisket, turkey breast, homemade whole kernel creamed corn (AMAZING), coleslaw and slices of white bread (1/2 loaf for catching the bar-b-q left behind). Our entire meal was fantastic - juicy, smoky meats, slightly tangy coleslaw and over-the-top creamed corn. Dinner was served on a tray covered with white butcher paper and paper boats for the creamed corn and coleslaw. All meats are dry rubbed and smoked over a slow burning oak fire. Each table has several quart bottles of their signature 'sauses' - "Sissy Sause" and "Rudy's Original Bar-B-Q Sause". The sauces are similar but I found Rudy's Original to have a bit more zest!
Rudy's begins serving breakfast tacos at 7am and the fresh Bar-B-Q menu at 10am. "Group meal" and catering menus are also available.
The ordering & service queue is staffed by extremely friendly and efficient staff. The 20+ guests ahead of us were serviced in less than 6 minutes. This is truly some of the best smoked meat I've eaten!
Mmm... Mmm... Mmm...
Rudy's Country Store & Bar-B-Q
$
++++
&&&
Entrée
$ 10
$$ 20
$$$ 30
$$$$ 40+
Staff
+ Stop bothering me!
++ Anyone here?
+++ Stopped when in the area.
++++ As needed and friendly.
+++++ Invisibly perfect!
Overall
& “One visit too many!”
&& “Convince me!”
&&& “I’ll be back!”
&&&& “Same table next week!”